PostsCommentsavdesing in #hive-120586 • 8 days agoRE: Focaccia con masa madre😘avdesing in #hive-120586 • 8 days agoRE: Focaccia con masa madreEso dice mi madre. Acá el experto en ese tipo de cosas es mi hermano y mi madre asegura que digiere mucho mejor ese tipo de masa. Ese tamaño es ideal para hacer varias de…avdesing in #hive-120586 • 8 days agoRE: Focaccia con masa madreWhen I saw the first photo, I thought: they look fabulous! The thing is, the time you leave the dough to rest is the big secret, just like the time between each folding or…avdesing in #hive-100067 • 11 days agoRE: Let's prepare a lunch to share with the family: rice, salad, and fried chicken (Eng - Esp)Que tengas un día maravilloso!🤗avdesing in #hive-100067 • 11 days agoRE: Let's prepare a lunch to share with the family: rice, salad, and fried chicken (Eng - Esp)Es increíble lo mucho que se puede hacer con poco, sólo es cuestión de ingenio!avdesing in #hive-100067 • 12 days agoRE: Let's prepare a lunch to share with the family: rice, salad, and fried chicken (Eng - Esp)I love the idea of this simple, nutritious meal, where every ingredient contributes to a healthy diet, and I’m a big fan of home-cooked food. It’s true that the mayonnaise and…avdesing in #hive-187379 • 14 days agoRE: Experiments from the freezerThose are delicious!!! And there are loads of lovely ones, there used to be one called Polvito, but they’ve taken it off the menu… it had meringue and dulce de leche!!!avdesing in #hive-187379 • 15 days agoRE: Experiments from the freezerOoooh, peach ice cream!!! I love peaches! But ice cream shops are so expensive, so I buy ice cream from supermarkets in different flavours, because I go to as many supermarkets…avdesing in #hive-100067 • 18 days agoRE: Pan con puré de papa | Ideal para hamburguesas [ES][EN]Gracias a vos por tus recetas tan buenas y tan prácticas, a mi madre le encantan! 💗avdesing in #hive-100067 • 22 days agoRE: Pan con puré de papa | Ideal para hamburguesas [ES][EN]I don’t think I’ve ever eaten bread with mashed potato, at least not that I’m aware of, but your photos really make me want to try that sort of bread; it’s also my favourite…