PostsCommentsbuffalobaby in # • 4 days agoRE: 🍳 Relaxing Menu: Delicious Pork Curry Fried Rice, Ready to Get to Work in the Garden Wow, the pork curry fried rice looks so yummy! I like that you add corn to it.buffalobaby in # • 12 days agoRE: Special menu: Stir-fried zucchini with eggs and porkwow, what a good combination. The food looks tasty :)) btw I think we call the green stuff sponge gourd here in Viet nam :))buffalobaby in # • 26 days agoRE: Chicken Sarciado with Air Fried Potatoes Wow, that looks absolutely delicious. I will try this recipe with my air fryer :))buffalobaby in # • 26 days agoRE: Having Dinner at Jollibee Camiguin: Filling Stomachs For An Adventure AheadThat sounds like such a fun and heartwarming dinner! The best memories are always made over simple meals together.buffalobaby in # • 26 days agoRE: Delicious dinner and visit to a beautiful Chinese temple at night in Hat Yai.What a lovely trip to Hat Yai! It sounds like such a fun and heartwarming family getaway. And the food made me hungry :))buffalobaby in # • 26 days agoRE: I Wonder Why People Do Not Like Tendon Even It Has Rice LoLThat was such an interesting read! I love how you explained what Tendon is. Actually, it’s one of my favorite Japanese dishes too. :))buffalobaby in # • 26 days agoRE: Hello Yellow, Beautiful Yellow: Nature's Color of Fruits and Veggies and Mommy D's Smiley HatI totally get you! Yellow can be a bit tricky to wear, but it’s such a happy color when it comes to food.buffalobaby in # • 26 days agoRE: Cooking Blog: Ginisang Upo in Bagoong and Kamatis!Wow, that ginisang upo looks delicious! I love how simple and homey the recipe is. :)) Btw we call upo ''Bầu'' here in Viet Nam :D
