PostsCommentsjoelli in # • 5 days agoRE: Travel Post 27 - Hong Kong Day Part 1: Dimsum LunchWelcome to Hong Kong and glad to see that you have liked the food here.joelli in # • 5 days agoRE: 發現一個大快活早餐的bug哈哈，係wor，你要碗通心粉比兩條腸更便宜。joelli in # • 5 days agoRE: Hive Around The World - Day 6 : My favorite street foodLooking great! That is a tasty combo. Teriyaki chicken, fried rice, sushi rolls and a side salad.joelli in # • 5 days agoRE: Vegetable Soup with Beef, Fish, Stockfish and CowskinThanks for sharing, didn't know cow skin could be cooked like that. I wonder how the cow skin's texture was after cooking?
