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majincall in #liketu • last month
RE: 米豆腐蛋花汤
看起来这道米豆腐蛋花汤步骤很清楚，尤其是先焯水再调底味的做法。只是最后还有碱味，可能和米豆腐本身有关，想知道你后来有试着换别的处理方式吗？
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