PostsCommentsmissellimac in #hive-120586 • 2 days agoRE: Quick Visit to the Wet Market with Mother Dear: Buying Humbang Langka from Mom's Friend and Making Plain but Fatty Fish Soup Using Fish HeadGrabe namiss ko ang langka day! haha. masarap dito yung medyo maalat alat pa. yung tamang alat lang tapos spicy! yummy!😋missellimac in #hive-120586 • 2 days agoRE: Quick Visit to the Wet Market with Mother Dear: Buying Humbang Langka from Mom's Friend and Making Plain but Fatty Fish Soup Using Fish HeadGrabe namiss ko ang langka day! haha. masarap dito yung medyo maalat alat pa. yung tamang alat lang tapos spicy! yummy!😋missellimac in #hive-120586 • 2 days agoRE: Quick Visit to the Wet Market with Mother Dear: Buying Humbang Langka from Mom's Friend and Making Plain but Fatty Fish Soup Using Fish HeadGrabe namiss ko ang langka day! haha. masarap dito yung medyo maalat alat pa. yung tamang alat lang tapos spicy! yummy!😋missellimac in #hive-120586 • 2 days agoRE: Quick Visit to the Wet Market with Mother Dear: Buying Humbang Langka from Mom's Friend and Making Plain but Fatty Fish Soup Using Fish HeadGrabe namiss ko ang langka day! haha. masarap dito yung medyo maalat alat pa. yung tamang alat lang tapos spicy! yummy!😋missellimac in #hive-120586 • 2 days agoRE: Sinigang na Bangus with Pipino and Shallot Pickles: A Perfect Filipino Blend of Tangy and Comforting Flavors!Flavorful fat in the sinigang sobrang sarap😋! And with those fresh, green leafy veggies? grabe, apaka perfection talaga!minsan kahit sabaw lang ay okay na haha 🤤 plus pipino…missellimac in #hive-120586 • 2 days agoRE: Sinigang na Bangus with Pipino and Shallot Pickles: A Perfect Filipino Blend of Tangy and Comforting Flavors!Me too! Fresh radish dishes are so refreshing, with tomatoes and onion😍 and it’s sweet that your brothers are great at making them.missellimac in #hive-120586 • 3 days agoRE: Sinigang na Bangus with Pipino and Shallot Pickles: A Perfect Filipino Blend of Tangy and Comforting Flavors!Thank you😊missellimac in #hive-120586 • 3 days agoRE: The Dorado Bistro: Service, Pizzas and Unique Experience – Barquisimeto [En-Es] Those simple flavors hit the spot. I get what you mean about the ribs' pizza—too much barbecue sauce can be overwhelming after a while. But would you try it again with a bit less…missellimac in #hive-120586 • 3 days agoRE: Sinigang na Bangus with Pipino and Shallot Pickles: A Perfect Filipino Blend of Tangy and Comforting Flavors!Absolutely! Food is more than just nourishment—it’s a reflection of culture, tradition, and identity. Love how gastronomy connects people through flavors and experiences! ❤️ thanks for dropping bymissellimac in #hive-120586 • 3 days agoRE: Sinigang na Bangus with Pipino and Shallot Pickles: A Perfect Filipino Blend of Tangy and Comforting Flavors!Aw, thank you! 😊 I’m glad you liked the pictures! Fresh ingredients really make a huge difference😍missellimac in #hive-120586 • 3 days agoRE: Sinigang na Bangus with Pipino and Shallot Pickles: A Perfect Filipino Blend of Tangy and Comforting Flavors!hi tp, tama. good eto sa mga nagme maintain talga iwas sa meat. masarap pa. dito ata sa zambales medyo malansa ata etong mga isda hahahha. parang may kakaiba din.😄 eh sariwa…missellimac in #hive-120586 • 3 days agoRE: Sinigang na Bangus with Pipino and Shallot Pickles: A Perfect Filipino Blend of Tangy and Comforting Flavors!Thank you, @hivebuzzmissellimac in #foodie • 5 days agoRE: SUMPTUOUS LUNCH AND A SUDDEN PARTING ANNOUNCEMENT 😢 One of the hardest truths in the corporate world (and life in general) is that people come and go. It’s always bittersweet, especially when you’ve built strong connections.😟missellimac in #hive-120586 • 5 days agoRE: SUMPTUOUS LUNCH AND A SUDDEN PARTING ANNOUNCEMENT 😢 One of the hardest truths in the corporate world is that people come and go. It’s always bittersweet, especially when you’ve built strong connections.😟missellimac in #hive-120586 • 6 days agoRE: BLOG 50: Savor the Flavor: My Signature Version of Garlic Buttered ShrimpWanna try it too! So that's the secret, adding the tomato paste! Looks good and yummy! 😋missellimac in #hive-178265 • 7 days agoRE: Dad Planned Family Quality Time: A Stroll In The MallYour dad is so cool! It’s amazing how he turns even the little things into meaningful experiences. 😍 I miss my dad right now, but yeah, please do it often!😊missellimac in #hive-141359 • 8 days agoRE: Unlimited Korean Barbecue Family Adventure - SamgyupsalamatI'm craving samgyupsal again! We have this in Zambales too. I'll definitely try these Korean restaurants soon.missellimac in #hive-100067 • 8 days agoRE: Smokey Paneer Gravy - with a twist, tried for the first time...I can imagine how well it pairs with different types of bread. soft and warm breads would soak up the smoky gravy so perfectly. 😀missellimac in #hive-188409 • 10 days agoRE: A Fresh City & The Start of My Culinary JourneyIt’s inspiring when experienced instructors choose to share their knowledge without making it inaccessible. Way to go, Ms. @indayclara! 😍missellimac in #hive-188409 • 11 days agoRE: Inside My Fridge: An Update on My Small BusinessWe also have these Graham bars, but I don't know if we're selling them at the above margin. we sell it for 30 pesos each. And you have so many flavors to offer. Wanna do this also. 😍
