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RE: 3 Ingredient Bread Recipe - Simple and Easy!

in #baking • last year

Ah OK. So no water at all then. Do you just knead it up and cook it, or do you leave it out for a bit?

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         last year 

        I put it in the fridge for a bit to try and make it easier to work with. Correct, no water. It's supposed to be a lot healthier for you. It works well for pizza crusts.

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               last year 

              Oh nice. I have one of those portable pizza ovens. I might give that recipe a try for the dough.

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                     last year 

                    You will have to let me know how it goes!

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