That looks delicious again, I think you should be the master chef of a star-awarded restaurant, hehe!
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No, no, the restaurant is too boring, there is no creativity, but there is a lot of hard work and routine.)
You are right, cooking for yourself, family and friends gives you more freedom to try out new ideas!
Yeah! And I won't get beat up by Italians for making the wrong pasta, ha-ha.))