Hope everyone is well, hello food lover.I brought olive pickles to the Hive Food community, which are also shown through videos of threespeak.tv.This homemade olive pickle is very tempting and delicious.
Olives are abundant in our country before the onset of winter.Olives are a sour fruit, so they are very popular with rural people.Olive trees are seen in almost every home in the villages and they are also cultivated commercially in our country.
Although it is a sour fruit, its special quality is that it is a very beneficial fruit.Olive fruit is very effective in boosting immunity and improving digestion.It has many medicinal properties.Pickles made from olives bring a taste to the mouth.Homemade olive pickle, in particular is very healthy.
Nowadays, there are many types of fruits available in the market, but most of them are medicated or ripened using chemicals.However this olive is completely natural and does not contain any chemicals or toxic drugs.It is marketed directly from the tree.It is completely natural so it is safe for the human body.
And I won't be making olive pickles this olive season.This olive season, you must make olive pickles because homemade olive pickles are very delicious and healthy.
Buying pickles from the market is expensive, so I can get a lot more pickles at a lower cost by making them at home.Although you will have to work hard to make this pickle, in the end you will succeed.Because you will get many pickles at home at a low cost.It is very healthy and delicious.This homemade olives pickles will bring a taste to your mouth😋.
Let me share how I made this olives pickles 🫒.
First I bought olives from the market.After purchasing the olives, I washed them thoroughly and boiled them.
After boiling it, I mashed it with sugar.Yes, you definitely need more sugar here.I added 1.5 kg of sugar to 2 kg of olives.
After mashing it well, I will cook it for a long time with the help of mild chili powder, turmeric powder, oil, and salt.
It will change color as it cooks and you will be able to tell.
I added more roasted dried chili powder in the middle of cooking.
Here I have also added a spice packet which contains 5 types of spices.The name of the spice is Panchphodan.
Panchphodan is used to prepare incredible and delicious recipes of the Bengali nation.
After adding the dried chilies and Panchphodan, I will cook it for a while longer and it will gradually change color.
Then my olive pickle is complete and has an original color and is completely natural.It is very delicious to eat and it is healthy.You can try this at home.
And yes, the video might be interesting to share here because in the video, I have captured the moment of making the pickle on camera and shared it.
If you have any comments about olive pickles, then leave a comment in the below🤗.
@Angelmitu
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