Sabrosas costillas de cerdo horneada š£
Carne de cerdo es mi proteĆna preferida pero mas aun las costillas de cerdo, aquĆ comparto mi manera de prepararlas en casa. Entonces sin mas demora empecemos.
Delicious baked pork ribs š£Pork is my favorite protein, but pork ribs are even better. Here I share my way of preparing them at home. So without further ado, let's get started.
Inicio sazonando con sal y oregano dos tiras de costillas de cerdo.
Start by seasoning two strips of pork ribs with salt and oregano.
Luego colocamos las costillas en un molde o bandeja resistente al horno.
Then place the ribs in an ovenproof dish or tray.
Tapamos con papel de aluminio, llevamos al horno a 180 grados.
Cover with aluminum foil and bake in the oven at 180 degrees.
Pasado 1/2 hora sacamos y retiramos el papel de aluminio observando que estƔn jugosas.
After half an hour, remove from the oven and remove the aluminum foil, checking that they are juicy.
Volvemos a llevar al horno sin papel de aluminio por 20 minutos.
Return to the oven without aluminum foil for 20 minutes.
Obteniendo como resultado estas sabrosas y jugosas costillas de cerdo.
The result is these tasty and juicy pork ribs.
AquĆ de contornos una ensalada cocida con papa, zanahoria, remolacha, aguacate. Almorzamos bien sabroso. GRACIAS POR LEER.
Here is a cooked salad with potatoes, carrots, beets, and avocado. We had a delicious lunch. THANK YOU FOR READING.
Images taken from my Samsung Galaxy A25 5G phone. Original content. Cover: Canva. Text dividers. www.glitter-graphics.com.
