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RE: Una Bruja en la Cocina: Cornstarch bread, gluten-free [EN] // [ES]

in Hive Food • yesterday

Oh, this is perfect! 🙏 I must give up gluten, so this is a wonderful substitute for bread! Plus, as you said, cutting out sugar, and our white breads are full of sugar...

Also, your sandwich looks absolutely incredible 🤤 I must go make something to eat now! Thank you for sharing

yesterday in Hive Food by
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         yesterday 

        I can say that I fell in love with this bread. The truth is that it has a neutral flavor, which helps a lot, and it literally tastes like whatever you put on it, so it really helps those of us who are truly attached to wheat bread.

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