Hi bloggers and food lovers. Today I'm going to share a sweet and cute treat that you can make for a weekend snack. Do you like doughnut? Soft and sweet mini doughnuts. You can create your own toppings according to your taste.
Ingredients:
- 500 grams of all-purpose flour
- 1 egg
- 6 tablespoons of sugar
- 2 tablespoons of yeast
- 2 tablespoons of margarine
- A pinch of salt
- 200 ml warm water
- chocolate glaze
- sprinkles
- oil
Steps:
- Add the all-purpose flour, sugar, salt, margarine, and egg
- Mix the dough
- Gradually add the warm water and kneed the dough until smooth
- Mixer the dough until smooth and elastic
- Cover and let the dough rest for 1 hour until it doubles in size
Divide the dough into 30-gram portions and place them on a floured tray
Let rest again for 30 minutes
- Make a hole in the dough and place them in heated oil
- Fry until golden brown and cooked
- Dip in chocolate glaze for topping
- Decorate with your favorite toppings
- Mini doughnuts are ready to eat
