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RE: Pasta con brócoli, maíz y papas, aderezada con salsa blanca de tocineta (ESP/ENG)

in Hive Foodlast month

I had never eaten broccoli. But in Guyana I gave it a chance and the truth is that I did like it.

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And how did you like the flavor, my friend? Was it to your liking? If you liked it, you can make many delicious and healthy recipes with this delicious vegetable.
Thanks for stopping by, dear.😘