I woke up today's morning and found out that there's no food in the house, and the money my husband dropped for us before he travelled has finished . I remembered what my mother used to do in a situation like this, i went to the back of my house and harvested some cocoyam
Removed the sand on them then washed and peeled the coat
. I cooked kt with palm oil, crayfish, onion, pepper, salt and scent leave,
I did not add any seasoning because the cocoyam specie i prepared is a nice one . It has its own peculiar taste whether you add spices or not you will enjoy it.
So after adding all these things my dish is ready
