Hello @lizelle, in Venezuela we have the habit of preparing soup when we go to the river, and the heat is intense and there is nothing better than a dip in the cold waters to cool off; is
True, outdoor food has a different flavor and even better when it is cooked with firewood, I love that unique and delicious flavor.

In the east of the country, due to its coastal location, people eat a lot of herring and typical dishes whose main ingredients come from the sea; The soup is a delicious mix of flavors that my friend's mother calls everything

Greetings!