Arabic Recipe for Dinner

in CCHlast month

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One of our family nearest kin, cooked for us. He was a chef in Middle East and he let us taste the food he mostly cooked abroad. He told us that it was made from brown lentils, macaroni ring style with rice. I must have garnish with fried onions and hot sauce from stirring fry a tomatoes , garlic onion and tomato paste. It taste so delicious and not common in our country. At least he served us one of his favorite recipe abroad.

I like it but I don't like cooking a lot of procedure to finish a certain menu.

Have a happy Friday!