Recipe : Radish Top Pesto // Pesto de fanes de radis [EN/FR]

in Foodies Bee Hive2 days ago

pesto fane de radis.png

Hello friends and food lovers! I hope everything is going well for you 😁

A few weeks ago, @genesisledger's parents came over for dinner and brought a radish top pesto. We loved it!

And we really wanted to try their recipe again! Especially now, if you regularly follow @genesisledger's posts, you probably know that our plants are growing well and we've harvested our first radishes 👍

1 - pesto radis.jpg

So we used the radish tops to make a homemade pesto!

And I'm going to share with you the recipe I followed to fill about half a jam jar 👇

Ingredients

2-pesto radis.jpg

  • About 40 radish tops
  • 1 garlic clove;
  • 4 tablespoons olive oil;
  • 1 large tablespoon Parmesan cheese;
  • 1 large tablespoon ground almonds;
  • Salt and pepper.

Preparation steps

I started by cutting the radishes, keeping only the tops (the green part):

3-pesto radis.jpg
4-pesto radis.jpg

Then, I rinsed them in water:

5-pesto radis.jpg

Next, I took the chopper and placed the tops inside to chop them:

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7-pesto radis.jpg
8-pesto radis.jpg
9-pesto radis.jpg

And I cut the garlic clove into 3 pieces before placing it in the chopper to chop it:

10-pesto radis.jpg
11-pesto radis.jpg

Next, I added the chopped garlic to the radish tops:

12-pesto radis.jpg

Then, I added 1 large tablespoon of Parmesan cheese:

13-pesto radis.jpg

1 large tablespoon of ground almonds:

14-pesto radis.jpg

And finally, 4 tablespoons of olive oil:

15-pesto radis.jpg
16-pesto radis.jpg

I mixed everything together to make the radish top pesto 👇

17-pesto radis.jpg
18-pesto radis.jpg
19-pesto radis.jpg
20-pesto radis.jpg

It's super quick to make if you have a chopper! It takes less than 10 minutes and can enhance most of your dishes. You can add it to pasta, rice, or to accompany potatoes or even meat... It's really good! 😋

So if you eat radishes and don't want to eat the tops as is, don't hesitate to make pesto!

I hope this recipe has inspired you 😁

See you soon,
Johanna

PS: I used Google Translate to translate the English part.


Version en français


pesto fane de radis.png

Hello les amis et les food lovers ! J’espère que tout se passe bien pour vous 😁

Il y a quelques semaines, les parents de @genesisledger sont venus manger chez nous et ils ont apporté un pesto de fanes de radis. On avait adoré ça !

Et on avait très envie de reproduire leur recette ! Surtout que maintenant, si vous suivez régulièrement les posts de @genesisledger, vous devez savoir que nos plantations poussent bien et que nous avons récolté nos premiers radis 👍

1 - pesto radis.jpg

Nous avons donc utilisé les fanes des radis pour réaliser un pesto maison !

Et je vais vous partager la recette que j’ai suivie pour remplir environ la moitié d’un pot de confiture 👇

Les ingrédients

2-pesto radis.jpg

  • Une quarantaine de fanes de radis
  • 1 gousse d’ail ;
  • 4 cuillères à soupe d’huile d’olive ;
  • 1 grosse cuillère à soupe de parmesan ;
  • 1 grosse cuillère à soupe d’amandes en poudre ;
  • Du sel et du poivre.

Les étapes de préparation

J’ai commencé par couper les radis pour ne garder que les fanes (la partie verte) :

3-pesto radis.jpg
4-pesto radis.jpg

Puis, je les ai passées à l’eau :

5-pesto radis.jpg

Ensuite, j’ai pris le hachoir et j’ai placé les fanes dedans pour les hacher :

6-pesto radis.jpg
7-pesto radis.jpg
8-pesto radis.jpg
9-pesto radis.jpg

Et j’ai découpé la gousse d’ail en 3 morceaux avant de la placer elle aussi dans le hachoir pour la hacher :

10-pesto radis.jpg
11-pesto radis.jpg

J’ai ensuite ajouté l’ail haché aux fanes de radis :

12-pesto radis.jpg

Puis, j’ai ajouté 1 grosse cuillère à soupe de parmesan :

13-pesto radis.jpg

1 grosse cuillère à soupe d’amandes en poudre :

14-pesto radis.jpg

Et enfin, 4 cuillères à soupe d’huile d’olive :

15-pesto radis.jpg
16-pesto radis.jpg

J’ai mélangé le tout pour obtenir le pesto de fane de radis 👇

17-pesto radis.jpg
18-pesto radis.jpg
19-pesto radis.jpg
20-pesto radis.jpg

C’est ultra rapide à faire si vous avez un hachoir ! Ça prend moins de 10 minutes et ça peut agrémenter la plupart de vos plats, vous pouvez en mettre dans les pâtes, dans le riz, pour accompagner des pommes de terre ou encore de la viande… C’est vraiment bon ! 😋

Alors si vous mangez des radis et que vous ne souhaitez pas manger les fanes tel quel, n’hésitez pas à en faire du pesto !

J’espère que cette recette vous a donné envie 😁

À bientôt,
Johanna

PS : J’ai utilisé Google Traduction pour traduire la partie en anglais.

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Woahhh it's a such a quickie. Does this mean that you don't have to put it on fire to heat up?

Indeed, there's no need to heat it; pesto is eaten cold. It keeps well for several days, refrigerated. 😊

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Wow it looks so flavorful! Im definitely going to make this, grear recipe for the summer

Thank you so much! It's truly a great summer recipe; it goes with so many different dishes. 😁

Well another new thing that I learn thanks to hive I usually throw the radish 🫜 top it's nice made a pesto with it. 🫜🫜

I'm glad you found this recipe useful! I hope you like this radish top pesto. Have a great day! 😊

Hi @altheana

You must respect the minimum 24-hour period for publishing each post in this community. Not 22 or 23 hours. The minimum is 24 hours.

Hello! I'm really sorry, I didn't know that there was a 24-hour gap between posts. I post in the morning without paying attention to the time, sorry. I really try to respect all the community rules, but I didn't know this one, it's not indicated in your pinned post. Sorry again, I'll be careful next time. Have a nice day! 😁

That looks delicious. I'm bookmarking this recipe. 😋

Thank you 🙏 I hope you enjoy the taste!

que delicioso se ve!

Muchas gracias 😁

Looks very yummy and and has many health benefits which is really good for the body.

Yes it is really good for the health and the body. Thank you 😊

!ALIVE
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