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RE: Sauteed Mung Bean Sprouts For Breakfast

in Foodies Bee Hive • last year

In my version, we waiting the sprouts are longer 😊

Easy, healthy, and yummy as well 😊

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I also use them if there's none available. More often than not, it is used for our vegetables spring rolls.

Super yummy indeed packed with nutrients and protein ( plus it is cheap)