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RE: Tasty Lunch with the Best Ingredients: Fish Soup with Galunggong and Okra and a Crunchy Fried Fish

in Foodies Bee Hive3 days ago

I haven't tried that kind of fish soup before, anong tawag sa ganyan Ruffa?
I like galunggong, lalo na yung mga maliliit kasi ang ccrispy pag naluto and less tinik 😁

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Kinamatisang isda lang yan haha. Galunggong js the best lalo kapag prito talaga. Sarap nyan pair with fried rice aguyy