Lezat as usual from what I see 🤤
The saute chicken, do you simmer it down the liquid or do you leave it boil as soup/broth? I saw you have added quite a handsome amount of water and wondering how the final plating become so neat and tidy.
Lezat as usual from what I see 🤤
The saute chicken, do you simmer it down the liquid or do you leave it boil as soup/broth? I saw you have added quite a handsome amount of water and wondering how the final plating become so neat and tidy.
When cooking, I covered the pan. So the water Will also reduce.
You need extra job to make plating lol