You are viewing a single comment's thread from:

RE: A Tangy Twist: Make Tamarind Pickle in Just a Few Steps!

in Foodies Bee Hive9 months ago

I love tamarind, so I would definitely love to try this preparation.... Here in Venezuela we only prepare it in juice, but it's never too late to try new ways to enjoy this fruit.

Thanks for sharing this recipe, I loved it 🧡

Cheers!

Sort:  

Sure. We also add it to our juice in summer. Try it, you may love it too :)