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RE: Making My Birthday Cake: Cold Cream & Fruit Cake :p

in Foodies Bee Hive β€’ last year

That sounds like a sweet and special tradition! The quesillo must be amazing, especially with that caramel, butter and rum syrup.πŸ˜ŠπŸŽ‚

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        Β last yearΒ 

        We have some good recipes in our traditional cuisine; some of them are similar to yours. Our custard is definitely one of the most popular.

        Thank you so much for stopping by, friend. Have a wonderful day 😁❀️

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