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RE: Tastebud Traveling - Il Gelato Campionato (Edizione #1)

in Foodies Bee Hive20 days ago

That notebook has done awfully well to not become gelato stained. I remember my own time in Italy well. Pizza, Pasta, Pasta, Pizza. Then I went to France, and I wanted to die, because, well - the Italians did indeed perfect food.

It's pizza for dinner tonight, with friends and my wife :)