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RE: Trying An Aromatic Menu As A Traditional Side Dish

in Foodies Bee Hive • 7 months ago

Pandan leaves is also popular here in the Philippines. We usually use that in making delicacies and desserts, or simply putting that when cooking rice to add aroma...
!PIZZA

7 months ago in Foodies Bee Hive by
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         7 months ago 

        yes, so many recipes using pandan leaves :)

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