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RE: Preparing Chili Garlic Oil for Chicken Siomai

in Foodies Bee Hive3 days ago

One of the most flexible among sauces which you can use to any food, fried fish, eggs, meat and to vegies. As long as you want your food spicy and you love the smell of garlic and chilli. I used to have a jar of these in my kitchen cause sometimes I feel eating my hot rice with no any meat or fish but with this sauce alone 😂

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My favorite too. Hot rice then chili garlic