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RE: Pretty pickles & pine fungi

It must be so satisfying foraging your own food and stretch them out over the season. My radishes are starting to come along nicely, first time I've grown them. I can see them bulking up already

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Will you pickle or eat fresh? What type did you plant?

I've grown french breakfast 3 and Saxa 2, they came in a gift box I got for Christmas. I harvested a few today and pickled them. I'm not a big fan of pickles, but anything you grow yourself always tastes delicious 😉
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Oh yum. My radish pickle is quite crunchy and not very vinegary or sweet and it goes well on top of a stir fry! Or rice. Or anything hahhaa