
Cooking is not necessarily difficult, but it is very easy. It requires patience in preparing whatever you have at home. When cooking, you must also be in a good mood to produce better food that will surely turn out delicious.
This time, I will invite you to prepare a simple recipe. Tofu and quail eggs are two ingredients that you can easily find. Tofu is always the right choice for making fried dishes. Besides being a quick alternative, tofu is very easy to find in my area. My neighbor has a tofu business, so I can easily find natural white tofu here.
My husband is a big fan of tofu. Usually, he enjoys it fried without any additional ingredients. This time, I will make a new surprise for him, something I have never made before.
Fried Tofu Balls with Quail Egg Filling

Fried tofu balls are a tofu dish that is fried with quail eggs as the filling. Quail eggs are smaller than duck and chicken eggs. Therefore, using this ingredient is perfect for a side dish or even a snack today.
Well, are you curious about the steps involved in preparing fried quail egg tofu? Let's take a look at the process below.
Ingredients

8 quail eggs
2 cloves of garlic
2 cayenne peppers
3 tablespoons of tapioca flour
½ teaspoon of salt
½ teaspoon of mushroom broth
Cooking Instructions
Use quail eggs that have been boiled and peeled until the shells are completely clean. Be careful when peeling, as quail egg shells are thin and the meat can come off.


Then, manually grind the garlic, salt, mushroom broth, and chili peppers.
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Then add the white tofu and blend it together with the spices I blended earlier.
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Then add flour, then add 1 egg, then shape the tofu into balls with the quail egg filling.


Then fry until golden brown in hot oil.


Result

Look at the beautiful and delicious results. Add fresh chili peppers and enjoy it while it's hot—it's guaranteed to be delicious. Adding chili sauce is also a good idea, but I usually enjoy it with rice as a side dish. Then I combine it with onion sambal, which is spicy and very delicious. My husband loves it; he said he wants this to be his lunchbox menu when he goes to work later. Of course, this will be his lunchbox menu later because, besides being delicious, it’s also very easy to make. I’ll definitely cook this again.


Well, for those of you who are used to enjoying tofu dishes, try this one. It will definitely suit your taste buds. The recipe is very easy to make, of course, with simple ingredients that are easy to find anywhere.


About The Author
Welcome to this blog, I have a real name "Nurul", who comes from Indonesia. I have several hobbies, reading, writing, gardening, I also love food and cooking, even art related. And the most interesting one is spending the whole day traveling. From those hobbies, I will share some inspiring content for all of you, I hope you like my blog, please and reblog this post if you like it!





