Enjoying a bowl of viral noodles at home is certainly something different at the dinner table. My husband is happy with his favorite noodles, which he can enjoy anytime.
Jebew Noodles
Jebew noodles are spicy noodles that went viral in Indonesia, but recently many places in my area have started selling them. Jebew noodles are known for their spiciness and also because they are mixed with many ingredients. Jebew noodles are also known as Indonesian samnyang because of their level of spiciness.
What's unique about Mie Jebew is that its spiciness can be adjusted by adding sambal according to personal preference and the desired level of heat. Personally, what I love most about this noodle dish is the tempting minced chicken topping.
Ingredients
100 grams of chicken meat
1 stalk of spring onion
2 cloves of garlic
1 clove of shallot
1 clove of garlic
10 red chilies
½ teaspoon of mushroom broth
½ teaspoon of salt
3 cloves of garlic
Cooking oil as needed
½ teaspoon mushroom broth
½ teaspoon salt
Preparation
Prepare the chicken topping by boiling the chicken briefly in boiling water, then cut into small pieces.
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Then, briefly fry 1 clove of red onion and 2 cloves of garlic, then set aside after chopping them finely.
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Next, prepare the chili oil by blending all the ingredients, then fry them in 100 ml of oil until fully cooked. Don't forget to add salt and mushroom broth.
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Then, blend the sambal ingredients and cook them in a little oil until done. Don't forget to season with mushroom broth and salt.
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Chop the scallions into small pieces. All the ingredients are ready, so it's time to prepare the noodles. Mix the noodles with the sambal seasoning and chili oil until well combined. Top with ground chicken, sambal topping, and chili oil to taste.
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Result
The recipe is very simple, isn't it? I successfully made this simple jebew noodle dish at home. My husband said it was delicious, even though the level of spiciness was still very standard compared to the ones sold in stores. However, it was just right for our taste buds, with its savory spiciness, chewy noodles, and super delicious ground meat with a perfect onion aroma. What I like most is that the chili oil goes perfectly with boiled egg noodles like this.
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Well, for those of you who want to try making noodles in a different way, try these noodles. These noodles are currently viral in my area. They are widely sold on street stalls at a price that I think is quite cheap. However, again, we don't know how they are processed. Preparing them at home in a simple way is much better, isn't it? Let's try the recipe!
About The Author
Welcome to this blog, I have a real name "Nurul", who comes from Indonesia. I have several hobbies, reading, writing, gardening, I also love food and cooking, even art related. And the most interesting one is spending the whole day traveling. From those hobbies, I will share some inspiring content for all of you, I hope you like my blog, please and reblog this post if you like it!.
