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RE: Egg martabak mixed with instant noodles

in Foodies Bee Hive2 days ago

Hey, Ryana! Thanks for sharing this recipe! It looks like a very tasty meal, and not that complicated to prepare... Which sounds like something that even I could do... Hehehehe...

I remember my mom was doing something similar when I was a child, but I can't remember the exact name... But, I do remember that she did similar steps to you, but instead of cooking it in oil, she put it in the oven and baked it! It was also crispy outside, but maybe not that crunchy on the inside... But I loved it!


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Hi, thank you for visiting my post. Actually, I also found this recipe in my mother's post. My mother used to make this very often.he always shared it with his children, friends and family🙂