Hi everyone, hope all are well
**Today I want to discuss about food. Food is very important issue of our life. One thing i clear I am a food lover. Not only me I think all people are like that. In my life I eat different type of food. Its one kind of my desire. Sometimes I made very simple but delicious food like noodles with meat, fruit salat, pizza with vegetables, beef finger (tikiya), vegetable rice, & all kind of juice etc. I like cook and maximum time I am trying to maintain something different test.
Today I want to disclose a unique food recipe. This food is our culture related. Its like wheat soft bread fry by oil, our local name “Chapri” I know most of the people see it first time. **
###Ingredients:
- Half kilogram wheat.
- Two cup of water.
- Half table spoon salt.
- Food Oil 100 gram.
- 8-10 pcs green chili.
- Coriander leaves.
Making step:
**Making step is very important issue of food. Make 10 pcs (chapri) need half kilogram wheat. You must be follow the making rules otherwise you can’t make it perfect. I am here show the all rule step by step here as if need anybody make this at home. I suggest at least one time try it and fell how test it. This food is actually good for health. At first take a mini bowl and then put half kilogram wheat. Then half a table spoon salt and put two cup of water. Then it mixed properly. When it will be look completely soft then stop your mix process.
Remember one thing the wheat should not be hard. Now the ingredient is ready to make. First put a pan on the stove. When pan will be hot then put some oil. You can use any making food oil. Now the magical step is here. Take a very small quantity on your finger and put inside the pan. Wait 40 second and when it turn like soft red just be removed inside the pan.**
###Green Chili sauce:
when you eat with green chili sauce you fell a amazing test in your mouth, believe me. Now I want to show how to make green chili sauce it very easy. First need 8 pcs green chili and wash it by water. Then mix some coriander leaves. Coriander leaves make a different flavor. Put just one table spoon water and halt table spoon salt. You can use here some testing salt. Then proper mixed it. Now it ready to eat with (chapri).
###How to serve:
Serve is a art and must be know about how to serve. This art will be present you different by others. Here I am show the final view how to serve (chapri) with chili sauce. This serving style our cultural styling. So why you late just try it and fell the test.
I am a food lover and I always try to make domestics food. Because I want to show my domestic food worldwide and they are try at their home. Everybody should focus their local food and try to share. It’s one kind of my hobby. Day by day I will post my different kind of domestic food. I hope all are support me and appreciate my thought. Thanks to read that, take care and next time I will show here a typical food in our country.