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RE: Making Our Favorite Lumpia

Now I'm craving for it! So you cooked pala muna your fillings before you wrap it. Samin hindi na. Pero at least kapag naluto na sya or nagisa, mas malasa lalo yung fillings no. Nahihirapan lang ako magbalot kapag ganyan coz mamasa masa sha

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We don't like putting uncooked meat because the longevity of it tends to be lesser. Cooked meat is better, half-cooked to be specific☺︎☺︎☺︎