cooking mixed vegetables with shrimp paste chili sauce for my lunch menu

As usual, mixed vegetables with shrimp paste chili sauce is my favorite menu at home for lunch. I boil various vegetables to be used as side dishes with shrimp paste chili sauce, such as spinach, long beans, and corn. Why do I always use sweet corn when cooking boiled vegetables? Because in my opinion, when there is sweet corn in the vegetable broth, it will become even sweeter. There is no need to add anything else.

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And as a vegetable lover, I always cook vegetables at home, whether it's for lunch or dinner, for me vegetables that are boiled without any seasoning are much healthier than vegetables with coconut milk, especially if they are eaten with chili paste, my vegetables this time will definitely be very delicious.

Chili paste itself is very popular with many people, including our family at home, even at home I always have a lot of shrimp paste stock, hehe, so we never run out of shrimp paste

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Okay, no need for small talk, I will start cooking straight away while sharing my simple cooking recipe with all of you.

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Materials used

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1 sweet corn
1 bunch of long beans
1 bunch of spinach
1/2 chayote
2 loofahs

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Ingredients for shrimp paste chili sauce

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1 large tomato
5 cloves of shallots
6 large red chilies
6 large green chilies
10 red cayenne peppers
1 shrimp paste

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Cooking procedure

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First

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I started cutting the vegetables, such as long beans, spinach, corn, chayote and washed them until clean, while I heated the water until it boiled, after it boiled, I put the vegetables in slowly

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Second

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After all the vegetables are in, then I add a little salt, then I cook again until all the vegetables are soft, then I immediately make the shrimp paste chili sauce, I fry all the ingredients for the chili sauce including the shrimp paste too

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Third

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After the ingredients for the chili sauce are cooked, I don't forget to add salt and lime juice, then I grind it until smooth, but here I don't grind it too smooth.

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RESULTS

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My homemade shrimp paste chili sauce is ready, it's very simple, isn't it, our lunch menu today, a very simple menu but it can finish a bowl of rice, hehe, that's what my mother said. She is very happy if I cook like this, just boiled vegetables and shrimp paste chili sauce plus fried fish, that's enough to be a delicious lunch menu

So, if you want to cook something simple but delicious for lunch today, you can try cooking something like this, I guarantee you will double the rice.

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Thank you very much for those who have taken the time to read my post this time, I hope this post is a little useful for the readers, and see you in my next post and I also really hope for the support of all friends, so that what we want while we are here we can make it happen

_{All these photos are taken by @Ryanaa herself, taken using a Realme phone Type RMX3630}

Thank you 🙂🤗

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