make super soft butter sponge cake

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Hello sponge cake lovers, have you ever heard of butter sponge cake? I'm sure this butter sponge cake is very familiar to your ears, especially when I was little, this sponge cake was my favorite at that time, but as time goes by, this butter sponge cake is very rare to find, because now there are so many modern sponge cakes sold in the market.

Well, today I will make an authentic butter sponge cake, friends, not a modern sponge cake anymore, hehe because I really want to taste my childhood cake, my mother used to make this butter sponge cake very often even without a mixer, my mother only beat the eggs manually but managed to make a super soft sponge cake, and today I will make it myself using my own mixer hehehe

This super simple sponge cake is really easy to make, because it doesn't use too many ingredients, simple ingredients with an incredibly delicious taste make anyone definitely like this sponge cake recipe,

Curious about how, well, just follow the steps that I will share in my post today.

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Materials used

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4 eggs
200 grams of flour
200 grams of granulated sugar
200 grams of margarine
1/2 tbsp SP
1/2 tbsp baking powder

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Manufacturing procedure

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First

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First of all, I took a container, then I put in granulated sugar, margarine, I broke 4 eggs, SP and baking powder, then I mixed it until it was evenly mixed.

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Second

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After I mixed it, I added the flour slowly by sifting it until it was all used up, and I mixed it again until it was white, then I put it into the sponge cake tin, to bake it on a treplon.

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Third

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I baked it over very low heat, I baked it in a treplon, not in the oven, I baked it until it was perfectly cooked

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RESULTS

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After it was perfectly cooked, indicated by it no longer sticking to the stick, I cut it into small pieces and placed it on a serving plate for my family to eat. Oh yes, for my son, he sprinkled chocolate chokochips on top of his sponge cake, because he really likes chokochips eaten with sponge cake, but oh well, it's okay, I really want to try it, from what I saw, it was very soft and smelled so fragrant when I took

and sure enough, when I first bit into it, it was really soft, a very delicious and fragrant cake, I didn't realize I was eating it continuously while I remembered the past memories when my parents cooked this cake in the morning for us to take to school with us heheh

Thank you very much for those who have taken the time to read my post this time, I hope this post is a little useful for the readers, and see you in my next post and I also really hope for the support of all friends, so that what we want while we are here we can make it happen

_{All these photos are taken by @Ryanaa herself, taken using a Realme phone Type RMX3630}

Thank you 🙂🤗

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