spring roll skin snack filled with melted mozzarella cheese

Good afternoon everyone, it's already late afternoon here, approaching sunset, and it's time for me to share a recipe I made myself at home: mozzarella spring rolls. I named it myself because I don't really know the real name for this cake, but what's clear is that my recipe today is very appetizing, hehehe.

Yes, I've made it before, but not with mozzarella filling. I used chocolate bar filling. But now I want to enjoy this cake with mozzarella filling, which has been a hit recently in my area.

I often see content creators on social media making this snack, and I was curious about this sweet potato snack filled with mozzarella cheese, wrapped in spring roll pastry. Spring roll pastry is truly a great way to prepare spectacular dishes.

There are so many dishes we can make with spring roll pastry, and I happen to have a large supply at home. I really wanted to make some dishes with it, because I think making dishes or snacks with spring roll pastry is so practical.

Spring roll skin itself is widely sold in the market in my area, besides being delicious, it is also very cheap when sold here,

So, if you are curious about how I make this super delicious and melting snack, just follow the steps that I will share in my post today.

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Materials used

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1 purple sweet potato
1/2 stick of mozzarella cheese
1 sachet of sweetened condensed milk
Several sheets of spring roll pastry

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Manufacturing procedure

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First

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First of all, I cut the purple sweet potato that had been boiled previously, so that it would be easier for us to mash it later.

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Second

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I mashed it using a fork and pestle, after it was all smooth I added a little salt and sweetened condensed milk.

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Third

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I cut the mozzarella cheese into long pieces, and I smeared it into the purple sweet potato, I continued.

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Four

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Next, I took the sweet potato and cheese mixture and put it into the spring roll skin. I wrapped the spring roll skin so that the sweet potato and cheese wouldn't come out. Then I fried it.

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Five

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I fry it in hot oil until it is dry and brown and the snack is ready to be served.

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RESULTS

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and taraaaa the sweet potato snack filled with mozzarella cheese is ready and can be enjoyed together, I think everyone will like it, with melted mozzarella cheese making this dish a special and spectacular dish among us, because here something that uses mozzarella cheese is a spectacular dish hehhe

With a crispy taste on the outside and melted on the inside, look at how melted this mozzarella cheese is, so that my child and I can't stop wanting to enjoy it until it's all gone.

So, if you like mozzarella cheese snacks, try making my recipe. You don't have to use purple sweet potato, you can create your own using the ingredients you like.

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Thank you 🙂🤗

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