I'm probably the only one going to use it because today my boyfriend took out the frying pan again for his steak lol. I don't mind though because we all have our preferences don't we?

Some days I can't handle standing in the kitchen (it's too low for me) and turning around veggies for half an hour or so, but putting them on a baking tray in the oven is a good second option this way I can prep it in the morning and only heat it up to get that little burn edge just before it's dinner time.

I had grilled chicken some days ago, oh my.. so good!