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RE: Recipe for a Sweet Delicacy called “Palitaw” with Yema Filling Drench in Desiccated Coconut

in Foodies Bee Hivelast month

Se ve deliciosos. Una receta nueva para mi aunque no conozco ese tipo de arroz

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It is a glutinous rice flour, very common here in the Philippines especially when cooking some sweet delicacy. Greetings to you. ☺️