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RE: Ecency waves Jul 26

in Town Square27 days ago

I had to improvise with lunch yesterday and today. I cooked an eggplant with tuna, onion, tomato, celery, and scallions. I didn't think it would turn out so delicious 😋

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Sounds delicious indeed.

Absolutely delicious! It's definitely a recipe I hope to make again soon 😌

I was wondering where are you from? I'm curious because of the food they look different never seen them before

I'm from Venezuela, but that food isn't from any typical recipe haha ​​I just like to improvise with leftovers from the fridge haha 😅

I hope you enjoyed the food.

Oh yes! That improvised recipe turned out great haha ​​I loved it 😇

Wow,that's good to hear.