My biggest issue with BBQ over here is that it is just so expensive. We have a pretty decent place in town, but it's close to $100 when my wife and I go out to eat there. Yes, I can usually stretch the food out to cover my dinner that night and lunch the next day, but it still is annoying having to pay so much. I'd rather spend the time to do it at home. If my wife ate pork I would be doing pork shoulder like once a month or more.
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