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RE: My oldest recipe ~ Saku Sai Moo (Sago dumplings with rose-flower-shaped pork filling)

in ASEAN HIVE COMMUNITY • 22 days ago

This looks delicious! I can almost taste how each bite melts perfectly in the mouth, truly a feast for both the eyes and the palate!

22 days ago in ASEAN HIVE COMMUNITY by
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         21 days ago 

        😍..​Thanks so​much sis. ❤️

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               21 days ago 

              You're welcome sis.💕

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