You are viewing a single comment's thread from:

RE: From Dull and Dry Fried Fish to Savory and Creamy Fish & Eggplant Stew in Coconut Milk

in ASEAN HIVE COMMUNITY • 9 days ago

That recipe caught my attention. I’ve never thought you could cook tulingan with eggplant, I only tried it with milk. It actually sounds delicious. I might try this one at home too.

9 days ago in ASEAN HIVE COMMUNITY by
100%
    -100%

      Downvoting a post can decrease pending rewards and make it less visible. Common reasons:

      • Disagreement on rewards
      • Fraud or plagiarism
      • Hate speech or trolling
      • Miscategorized content or spam

      Submit
      0.00 FOODIE
        1 vote
        Reply 1
        Sort:  
      • Trending
        • [-]
         8 days ago 

        Wow! With milk? I didn’t think this could be also done with milk. You must be good in cooking also. Thank you po for dropping by ❤️

        100%
          -100%

            Downvoting a post can decrease pending rewards and make it less visible. Common reasons:

            • Disagreement on rewards
            • Fraud or plagiarism
            • Hate speech or trolling
            • Miscategorized content or spam

            Submit
            0.00 FOODIE
              Reply