Combination of green vegetables and tomatoes. Vegetable cooking tutorial. 21/2/24

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Equipment:-

• 1) Onion 3/4
• 2) Chilli 7/12
• 3) Salt to taste
• 4) 1 large garlic clove
• 5) Turmeric in quantity
• 6) Gura masala in quantity
• 7) Cinnamon
• 8) Oil 70 gms
• 9) New potatoes 500 grams
• 10) Tomato half kg
• 11) Coriander leaves
• 12) Cumin
• 13) Water 200 grams

Step by step making plan

First, I washed the potatoes, tomatoes, onions, green chillies and coriander leaves with clean water. In particular, I peeled the potato skins with a knife.

Then I cut all the necessary ingredients including potatoes with a knife

Then I washed it thoroughly with clean water and put it in the oven. After heating the curry, I added 70 grams of soybean oil

Then I saute the onion, green chillies and garlic after the oil heats up.

Then I added masala powder turmeric and salt as needed along with all the necessary ingredients.

Then I mix all the necessary ingredients well. I took the heat of the hair and fried it lightly.

Then I added potatoes to the curry and combined. Then I added 200 grams of water.

Then I sauteed the tomatoes. Well combined with that. Then I sauteed the coriander leaves,

Then I again mix all the necessary ingredients well

After combining all the required ingredients, take it with a lid. Then we keep the watch for 15 minutes with a lid. Reduce the heat of the stove.

After that you can see that our vegetables are cooked

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