How are you all? So let's get acquainted with the various natural fruit pickles of Bangladesh. These delicious foods are very healthy and are made from fruits. Pickles are made using various things like mustard oil, spices, black cumin, sugar, jaggery, etc. as special ingredients. Vendors sell these delicious pickles with ease.
Are you willing to increase your taste buds, then let's try some pickles. This sweet and sour plum pickle is made with seeds by a machine. After eating the pickles, the seeds have to be thrown away. This delicious and yummy pickle is really interesting. You will definitely like more pickles.
Then change one eye. Plum pickle with whole seeds is interesting to eat. I especially like to eat pickle with these seeds. After tasting the pickle for a long time, I can hold the seeds in my mouth for twice as long. As if the taste of plum pickle is still immersed in my mouth.
This pickle is very much loved by my younger sister. But the girls who are there especially like to eat mango sattva. Although I used to buy mango sattva occasionally. But the taste of this handmade pickle is more incomparable. Which has a delicious feeling. This mango sattva is lightly sour and sweet and contains a small amount of salt.
This wonderful pickle, which is included in sweet and sour sauce, is delicious to eat. The chalta can be cut into beautiful pieces from the tree, boiled and mixed with different food colors to create a beautiful color. Then, beautiful pickles can be made with different spices and mustard oil. You can see one sour sauce and another sweet pickle.
What kind of pickle is this? Well, I'm telling you, it's a mouth-watering pickle. Mango dry pickle This pickle is made by cutting the mango seed skin along with the skin. Then these cuttings are boiled in water and half-cooked.
Dried chilli pickle is delicious to eat. This delicious pickle is slightly spicy but also sour. You can eat this pickle with pleasure. But this is a unique item among the various pickle items. After seeing which, your tongue really starts watering.
Olives are a sour and delicious pickle. After boiling the olives, this wonderful pickle is usually made using mustard oil along with spices and necessary sugar. This pickle is especially made by collecting fresh olives from the tree. This delicious pickle is for all of you who like sour and sweet and those who like extra sour can eat this pickle.
Tetul pickle is generally a sour pickle that is not very tasty to eat, but girls love to eat this pickle very much. This pickle has one unique importance, which is that more than all the pickles, the taste of tetul pickle makes your tongue water. And it makes your mouth water quickly. However, when I eat tetul pickle one day, I feel like I can't chew anything with my teeth. That's the feeling.
One of the most beloved and preferred pickles is garlic pickle. Usually, this pickle is made by boiling garlic and ginger after mixing various mixed pickles together. However, it would be better if this pickle is preserved with mustard oil after mixing. These pickles can be stored for a long time. Garlic is unique among healthy foods. Which quickly creates a taste in the mouth and brings out healthy appeal.
I am really happy to enjoy the taste of various pickles with pleasure. There are many types of pickles here. This is how pickles are usually made in Bangladesh. If you see any pickle that makes your mouth water, comment. Then I will easily understand which pickle you like the most.
