Arum Lobe recipe with small Prawns

in ASEAN HIVE COMMUNITY10 months ago

Friends, Happy Saturday everyone.

The day started with cloudy skies, though later the skies cleared and the surroundings brightened up. But relatively the environment was cool, not much warmth today. Due to which today was a good day for me, although I am having a very busy time during the Eid holidays, due to which I am not able to share regular posts.

Our big religious festival Eid-ul-Azha will be held after two days today, due to which we are all spending more or less busy time preparing for the festival. Sometimes we try to enjoy the festivals beautifully with all the family, due to which we have to go ahead with a little more preparation and perfect planning. Then everyone gets a chance to enjoy the festivities beautifully.

Today I will share with you a delicious and different kind of nutritious recipe. And that is Arum lobe which is found around our house but is a very nutritious thing. Its excellent nutritional properties will impress you as well as keep you physically healthy. I tried cooking Arum lobe with small prawns.

Recipe Ingredients-

  • Arum lobe
  • Small shrimp
  • Onion
  • Garlic
  • Raw chilies
  • Ginger garlic paste
  • Turmeric powder
  • Chilli powder
  • Coriander powder
  • salt
  • Oil.

Preparation phase-

First, I put oil in a pan on the stove, then heat the oil and fry garlic in it.

Then I added cleaned small prawns, then chopped onions and fried them lightly.

Then I added all the spices along with the ginger garlic paste, then added light water and ground the spices.

Then I sliced ​​Arum lobe, mixed it with masala. I gave it light water and then covered it with a lid.

After some time I removed the lid, then added raw chillies and after some time took it down to serve.

Ready to serve today's flavor recipe Arum lobe recipe with small prawns. This nutritious recipe is my favorite. Because the nutrition is great along with the taste.

All are my original photographs.

Thanks all.

@semarekha



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I am a determined girl, I want to take myself to great heights. I know the challenge is tough, but I still want to go ahead and test my abilities. I don't want to lose before I lose, but I want to win through struggle. I love to write, I love to express my imagination.


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Looks like the dish you served to us here is very delicious. Greeting you a happy festival in celebration with Eid-Ul-Azha, may you have bounty of blessings, Grace and peace.

Currently we are all very interested in the nature of the festival. We are doing a lot of activities for Eid-ul-Azha and I am not being maintained much time. Best of luck with your recipe.

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