Hey Guys!
Welcome to my video. I hope you have spent a beautiful day. And let your good time be spent. Friends today I am discussing with you a traditional meal of Bengalis. You can see toasted puddy ball. It is made from paddy. Originally made by frying rice in the oven first.
Then the date palm jaggery is heated with water and glued to.This glue palm jaggery is given on puddy fried And mix well with a stick mixed well.In hot state it is made with the help of the hand and it becomes tight in the outside air. It can be eaten by hand. And it is very tasty to eat. And it is nice to eat because of the spicy. It can be usually eaten as breakfast in the morning and afternoon. It is good to eat after tea. I think it will be perfect as a light breakfast.
It is also available to buy in the market. However, the taste of home -made things is different. Moreover, it is adulterated when made at home. It is quite easy to make home. And it feels more delicious to eat. I think it should be made in everyone's home as a light breakfast. The little kids love this food. Everyone in my family loves to eat it. So today we have tried to make this meal at home. We shared a video of how I made this meal. If you want to make home, please visit the video.
In my video, you must comment on how to make the meal And share your opinion with me.Here is your good time. Let your life pass through delicious and nutritious foods. Next I will come back to you on another blog. Finishing here today. Wish you good health.
Many thanks to all of you for stopping by visiting my blog
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