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RE: My oldest recipe ~ Saku Sai Moo (Sago dumplings with rose-flower-shaped pork filling)

in ASEAN HIVE COMMUNITY • 20 days ago

Looking at it, it is mouth watering and it's like you were making in a VIP costumer in a five star hotel. The flower like design is very alluring. !wine

20 days ago in ASEAN HIVE COMMUNITY by
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         19 days ago 

        Thank you so much!! 😃😍

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