My mom loved making ojojo while she was alive and it's my favourite meal too. I can't remember the last time I ate it, but some weeks ago, a family gave me 2 big water yam and my mind didn't go to making this water yam balls. Just seeing this made me remember it. I would be making this soon and I need to get this water yam at the market. Shey it is also called "Isu Ewura" in Yoruba?
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