Wuao! I confess that I did not know this dessert, what a wonderful way to present it from the simple delicacy with a good companion Wisky en crema.
You know? we have a very similar typical drink in my country called Ponche Crema and it is mostly consumed during the Christmas season, very tasty.
The market thing also happens to me frequently - hahaha - you end up comparing twice as much as you intended.
I'm sure the chef will be proud of you, because this dessert turned out great, I hope it will be repeated.
You are viewing a single comment's thread from: