In summer, we survive on salads: one day pasta, another rice, another just lettuce... and for protein, grilled meat or canned tuna added to the salads. To keep things interesting, I change the ingredients or try different dressings. ☺️
That is a good survival strategy 😀. I must learn to prepare different salads to have variety. Thank you for telling me your options. 😇
Making lists also helps me to organise our menu in advance, although many dishes on the list are those that require heat 😂 I mean additional heat to one that the sun provides us in Spain these days 😁