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RE: Stir-fried long beans with tauco

This dish looks delicious! I didn't know what "tauco" was so I researched it. I found that it was fermented soybean paste. This would be a great addition for sure.

Thanks for the recipe.

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Thank you very much to you. Yes, try adding tauco to some of your dishes, such as stir-fried vegetables or fish. Hopefully the taste suits your tongue.