You are viewing a single comment's thread from:

RE: BEER with Fish & Chips on the River Tay

in BEER16 days ago

I just came for the fish. Looks amazing
I'd even be willing to try the mushy peas. There has been a big push in the US lately for places to move back to beef tallow to cook their fries. Is it the same there? Drinking a festbier myself right now and smoking some turkey!

Sort:  

That whole beef tallow / seed oil thing is a your side of the Atlantic thing. I think the consensus is that it is better to do no frying, than worry about you are using.

Hehe the mushy peas are a must with fish and chips lol!

Yeah, not frying at all is probably the best move. We only air fry in our house!