Wow, you were able to come up with your own version of Chicken Rolls. I like this one especially that it is baked in the oven. At first, I thought it was used as filling for bread. This is good too, i can eat it as it is or can be paired with savory bread or mashed potato. The golden brown color looks so appetizing. I guess a little bit similar to chicken cordon bleu but different filling. Love it!